Pour over hashbrowns. Mornings can be magicalthey dont always have to be stressful! While potatoes drain, whisk together the onion, egg, sour cream, horseradish and pepper in a large bowl. Breakfast & Brunch. At the 20-minute mark, increase oven temperature to 425 degrees F (218 C) and bake for 10-12 minutes more, or until the tops appear golden brown, and the edges are dark golden brown. Prepare pan. Remove from the fridge at least 30 minutes before baking (while preheating the oven). Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. Luckily, there is! Reheat in the microwave or the oven. Pour egg mixture into pot. The problem is he gets easily distracted with his epic cooking projects and we have had more than a few burned batches. Thank you. Use cooked (or smoked) sausage of any kind. I also added spring dried onions. Cook sausage meat in a skillet then set the meat aside and brown the hashbrowns. Sprinkle spices evenly over hash-browns. Once again you knocked it out of the park with your recipe!! 1 lb.. loose pork or turkey breakfast sausage. Remove and drain on a paper towel-lined plate. Melt butter and pour evenly over hash-browns. 2022 Cond Nast. Line a plate with paper towels. Hashbrowns are baked til crispy, then topped with eggs, cheese, and black forest ham. Crispy Hashbrown Breakfast Casserole Savor each and every bite of this delicious casserole, complete with tender and savory sausage, hearty hashbrowns, zesty peppers and onion, and topped with a layer of crispy, oven-baked cheese! In a bowl, add your frozen hash browns, shredded cheese, onions and seasoning. Preheat oven to 350-degrees F. In a large mixing bowl, stir together hash brown potatoes, 1 cup of French's Crispy Jalapeos, shredded cheese, onion, cream of chicken soup, and sour cream until combined well. The Oven Makes the Best Crispy Hash Browns. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Hashbrowns I use shredded but any hash browns will work in this recipe, or even leftover home fries or roasted potatoes! Sprinkled the 1/2 cup remaining cheese on top and immediately cooked it for 25 min. Your email address will not be published. Pour egg mix on top. And I would try to add fresh spanich and sun-dried tomatoes like the previous person suggested because that sounds awesome. Looks delicious! Casserole Preparation Preheat the oven to 375 F (190 C). In a separate pan, cook hash browns according to packaging directions, or until brown and crispy. If you tried incorporating these things into your regular routine, make sure to, about food and living a healthy lifestyle! So just make and bake. Hashbrown Casserole This Hashbrown Casserole is just like the restaurants with a crispy top, and creamy, cheesy filling. Pour hash-browns into baking dish. Divide the pieces of raw bacon on top of the hash browns. All the hustle and bustle of the holidays can be enough to make anyone lose their appetite if they arent careful, but if there was a way to make Christmas morning easy, cheesy, and cozy, wouldnt you be excited? Servings: 12 Ingredients 1 kg package frozen hash browns 1 cup (250ml) sour cream 1 can condensed cream of mushroom soup 1/2 cup cream (10%) 1/3 cup melted butter 2 cups grated cheddar cheese 1 medium onion , finely chopped 1 tsp salt 1/2 tsp black pepper 1/2 tsp paprika 1 cup crisp fried onions , Frenchs or other brand Instructions Its definitely one of the best and I didnt soak overnight just straight into the oven turned out delicious. We have the perfect recipe for a hearty homemade breakfast to get you ready for the festivities that will follow suit on the winter holiday! No need to over salt because cheese has plenty of salt. Adjust the oven rack to the center of the oven. Hands down the best breakfast casserole I have made in years. Do not be deceived by its looks, that is no ordinary frittata. I made this today using your exact recipe and it was absolutely delicious. Cook it now or refrigerate overnight At this point you can either bake the casserole and serve or you can cover and refrigerate overnight and bake in the morning. The directions dont include when to add the hash brown. Add the hash browns, 7 ounces (about 3 1/2 cups) of the Cheddar, the sour cream, onion, egg, paprika, cayenne and 1/4 cup of the chopped chives to a large bowl. Assemble. Then mix in the shredded cheese, chopped bell pepper, chiles, 1 cup chopped green onions, salt and tortillas. Here you will find deliciously simple recipes for the every day home cook. Heat 3 Tbsp of oil in a large frying pan on medium high heat. Wrap individual and store in freezer bags. seasoning salt, 1/2 tsp. Egg and Crispy Hash-Brown Breakfast Casserole, SUGAR COOKIES FOR ROLLING (COOKING SCHOOL), OLD-FASHIONED QUAKER OATS FAMOUS OATMEAL COOKIES, MORE EGG HASH BROWN BREAKFAST CASSEROLE. Bake uncovered for 55-65 minutes or until cooked through. This is a great gluten free dish with gluten free ingredients. onion powder, 1/4 tsp. In a large bowl, combine eggs, evaporated milk, salt, pepper, and Italian seasoning in a and whisk the mixture until it is smooth. If you tried this homey, heart breakfast casserole, be sure to let us know by sharing your experience and tagging us on social media! Place the hashbrowns, cooked sausage, onions, bell peppers, and the remaining 1 cups of cheese in a 9x13 baking pan. Preheat the oven to 400F (200C). This Cheesy Hashbrown Breakfast Casserole is everything you need on Christmas morning! Heat the oil in a large skillet or pan over medium heat. While baking, whisk milk and sour cream together in medium bowl, whisk in eggs, then salsa. Preheat oven to 425F. Press into the bottom of the prepared pie plate. Thanks for the delicious recipes! Crispy Hash Brown Breakfast Casserole : Top Picked from our Experts Mushrooms (cook them first so they dont get watery), asparagus or even steamed broccoli are great. directions. Your email address will not be published. Remove for heat and set aside. Cooking spray. I would suggest baking in multiple pans to ensure that the center cooks through properly. Place the hashbrowns, cooked sausage, onions, bell peppers, and the remaining 1 cups of cheese in a 9x13 baking pan. Par bake the crust for 15 minutes at 375 degrees. After you've browned the meat, add some flour to the pan, followed by any liquid you want to add. "The trick is to press out all t. 20-ounce bag frozen hash brown potatoes (or real potatoes); 1 cup sliced green onions (optional); cup Kraft grated parmesan cheese or real grated parmesan cheese; 1 teaspoon sea salt; teaspoon cracked pepper; 2 tablespoons olive oil (or swap vegetable oil); Defrost the potatoes overnight in the fridge. This Hash Brown Casserole recipe is seasoned to perfection with hints of Dijon and Worcestershire sauce, salty chicken bouillon, onion powder, garlic powder, parsley and both sharp cheddar and Gruyere AKA this isn't your grandmother's Hash Brown Casserole recipe! Directions Preheat the oven to 350F and brown sausage in a medium skillet over medium-high heat. pepper in a very small bowl. 4. This will be an upcoming evening meal. . I also used block cheese and shredded it. Directions Preheat oven to 400 degrees F. Grease a 9-by-9-inch casserole dish with the butter and set aside. Bake for 25 minutes. The Directions Pat the hash browns dry. Beat the eggs. In a large bowl, whisk together eggs, salt, pepper, and hot sauce. Please submit any other great recipes you have. Just like egg muffins, leftovers are perfect for busy weekday mornings. Zesty Baked Hash Browns - Our easy oven baked hash brown recipe makes thin and crispy shredded potato hash browns that are marvelous for breakfast or as side dish with minimal effort! Definitely needed more salt. Then poured egg mixture over that. Stir together eggs, cheese, and next 4 ingredients; pour evenly over sausage mixture, stirring well. Other than that, she followed the recipe. Step 2. In a large bowl whisk together eggs, milk, salt, and pepper. I made the mistake of using too big of a baking dish (11 x 13.) Ingredients 2 medium Russet or Yukon Gold potatoes (or sweet potatoes) 3 strips bacon * 1 large bell pepper, chopped (I used 1/2 of a red and 1/2 of a green) 1/4 teaspoon salt 1/4 teaspoon ground black pepper Subscribe to get special offers, free giveaways, and once-in-a-lifetime deals. Once the butter is melted, add the onions, and cook them for 3-5 minutes, do not allow the onions to brown, they should become translucent as they cook in the butter. Instructions. Sprinkle the browned hashbrowns over the bottom of a 913-inch casserole dish then top with the sausage. Layer the browned sausage over the hashbrowns. Reduce oven to 350 degrees. Image and recipe originally by Spend with Pennies. Mix together the eggs and one cup of the shredded cheddar cheese. The day will start off right with this delicious, no-fuss breakfast casserole. Bake. pepper in a very small bowl. Let cool for 15 minutes before serving warm or at room temperature. Print Ingredients 16 ounces shredded hash brown potatoes thawed cup parmesan cheese Add browned hash brown potatoes and bacon to the mixture and mix. Add diced tomato and pepper evenly onto egg mix. How to Make this Crispy Hashbrown Casserole, 1 pound sausage cooked, crumbled and drained. Heat large skillet on medium-high heat. Cover and refrigerate overnight if desired. Add 1/4 tsp onion powder, 1/2 tsp. Be sure to press it up on the sides as well. Will definitely make this again. Thank you so much Mari-Ann, Im glad youve loved the recipes! Coat corn flakes with melted butter and sprinkle on top. This bakes at 350F for 55-65 minutes or until a knife inserted in the center comes out clean. Air Fry at 380F/195C for 10 minutes. Stir in the cheese, Greek yogurt, and hash browns. Mornings can be magicalthey dont always have to be stressful! Combine 1/4 tsp. It's an overnight recipe, so you have more time for stockings in the morning! Here's the secret to making the best crispy Hash Browns - the perfect breakfast side dish. In a pan or skillet over medium-high heat, brown sausage and drain off fat. Add shredded cheese on top (to taste). The holiday season doesnt do us any favors in the stress department, though. When oil shimmers, add shredded potato. In a medium saucepan over medium-high heat, begin by melting the butter. Bake at 425F or until the edges have browned, about 25 minutes. Contact. Flip potatoes with spatula and brown on the other side, about 2 minutes longer. And so yummy! Bake at 375 for 30 minutes covered with . Pour hash-browns into baking dish. Bake until the egg mixture is set and the top is lightly golden brown, 50 to 60 minutes. Remove to a paper towel lined plate. Toss with tongs to mix. Pour eggs over partially cooked hash browns. Grease a 9x13-inch baking dish. and more. Perfect!! Cover with cold water and soak for 20 minutes. Just chop or shred and toss them into the mix. I love all the recipes Holly posts, never had one we didnt like. Ingredients 1 (2 pound) package frozen hash brown potatoes, thawed 1 pound pork sausage 1 small onion, diced 5 eggs cup milk teaspoon onion powder teaspoon garlic powder salt and ground black pepper to taste 12 ounces shredded Cheddar cheese Directions Preheat the oven to 350 degrees F (175 degrees C). Defrost in the fridge overnight and reheat in the microwave or the oven. Best casserole for Christmas breakfast! As a result, the flour will soak up the juices and fat in the pan. The hash brown egg casserole is made with frozen brown patties, eggs, cheese, and ham. A classic option you'll find used often in this collection of casserole recipes. Preheat the oven to 325 degrees F. Spray a large 9x13-inch baking dish with non-stick cooking spray and set aside. Sprinkle spices evenly over hash-browns. When there is no more pink sausage, you can take it off the burner, it's done cooking. Ive not tried the Crispy Hashbrown Casserole yet but look forward to trying it. 5 large eggs Instructions Preheat oven at 400F (205C). Combine eggs, evaporated milk, salt & pepper, and Italian seasoning in a bowl. Now add olive oil to mixture and mix well, trying to spread olive oil through the mixture . pepper. Swap it out for turkey sausage, ham, bacon or even leftover ground beef from last nights tacos! Remove from pan and set aside. Preheat oven to 350F (175C). Place hash brown potatoes in the bottom of the baking dish. Spread the hash browns evenly in the pan then press down with spatula, top with the cheese, then the chopped ham. This recipe is very forgiving, and you can alter according to your preference or what you have on hand. This post may contain affiliate links. 4 Cups Hash Brown Potatoes 6 Tablespoons Oil divided Ketchup or salsa for serving US Customary - Metric Instructions Heat the oven to 400 degrees. I will definitely keep this recipe for years to come. Otherwise the hashbrowns might be omitted. Next time I will use an 8 1/2 x 11 to get a deeper dish bake. Recipes you want to make. In same pan on medium-high heat add remaining 1 Tablespoon of oil. Fry up your bacon in a pan and cook until crispy. This is definitely a keeper! Remove from oven and let rest for 5 minutes, then loosen the sides with a butter knife and gently lift out with a fork. Add the bacon or sausage meat and cook until crispy or browned (about 8 minutes -- if using sausage, break up the meat with the tip of a wooden spoon). Bake for 25 minutes. This was absolutely delicious and exactly what I was looking for. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! I dont measure seasoning just a few dashes each. Spread thawed shredded hash browns in the bottom of a casserole pan. It is absolutely amazing and 15/10 would make again. 107 recipes. Instructions. Dump the hash brown mixture into the prepared baking dish and spread into an even layer. Sprinkle cheese over top the sausage and hashbrowns. Spread hashbrowns in an even layer in the bottom of the prepared pan. Frozen hash browns make this breakfast casserole is super easy to whip up. When the hashbrowns are done cooking, turn the oven down to 350 degrees. My family loves it. In my egg mixture I added garlic powder, salt, fresh ground pepper, Tonys Creole seasoning and a little Trader Joes Umami mushrooms seasoning. garlic powder, 1/2 tsp. MealFit | Meal Planning, Healthy and Easy Recipes Just for You 4k followers More information This would be excellent meal - for any time of the day. Cook same way. Heat 1 tablespoon of the olive oil in a 10-inch cast-iron skillet over medium-high. Once crust is ready, spread ham mixture on the bottom and then cover with egg mixture. Preheat oven to 375 F. Set aside a 13x9 casserole dish. Transfer to a large bowl of water and swirl around to remove excess starch. This Hashbrown and Kobassa Breakfast Casserole recipe was created by Paula from Queen of The Grill and is a fuss-free and easy breakfast dish that is perfect for hectic mornings, holiday brunch or any time of the year! 1/4 c.. extra-virgin olive oil, divided. 5 large eggs Instructions Preheat oven at 400F (205C). To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories. Please read our disclosure policy. Press down again, then crack eggs and drop over the top. These Baked Hash Brown Cups will go with anything you have prepared. This multilayered marvel has a crispy, gooey layer of hash browns on the bottom. This cheesy hash brown sausage breakfast casserole is full of flavor but totally easy to make. salt, and 1/4 tsp. Crack the eggs into a large bowl and beat them together then whisk in the milk, garlic powder, and seasoning. pepper in a very small bowl. If you tried incorporating these things into your regular routine, make sure to let us know! Required fields are marked *. be excited? Melt butter and pour evenly over hash-browns. Stir in hash browns, and cook 5 to 7 minutes or until sausage is no longer pink and potatoes are lightly browned. Add onions, bell peppers, and sausage. Whisk in the spices, milk, and broth. I only used onions(had no peppers) & cooked them with the sausage. The holiday season doesnt do us any favors in the stress department, though. This one is, hands down, THE BEST one we have ever made. Yes, you sure can! Cook the hash browns for about 12-15 minutes, stirring occasionally, until browned and crisp. Whisk until completely combined. . In a large bowl, combine crumbled sausage, hash browns, 3/4 cup cheddar cheese, sour cream, onion powder, fine sea salt, ground white pepper and egg mixture. salt, and 1/4 tsp. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Whisk until well combined. Saute diced onions until slightly tender. In a medium bowl, combine hash browns, teaspoon salt, and teaspoon pepper. (Or anytime you have guests for breakfast!) Season with salt and pepper. Freezer Can you freeze breakfast casserole? How To Make Hash Browns. Your site is now my go-to when I am looking for a casserole recipe. In a large bowl, whisk together eggs, milk, salt, onion powder, garlic powder, pepper and cayenne. Add onions and cook until translucent. Add 1 Tablespoon of oil and after oil is hot, cook hash brown for a few minutes on both sides so they're crispy. All rights reserved. Step 9: Bake. It was by far the best breakfast casserole Ive ever had! In his quest for amazing breakfast Jonathan has tried a lot of different ways of making hash browns. I used 11 eggs because I needed to use them up, Impossible spicy sausage 1 1/3 cups of half and half, Simply Potatoes shredded hash browns, Auntie Nonos everything seasoning and firecracker sea salt with some fresh cracked black pepper and probably more cheese than I care to admit. Lightly grease a 9x13 inch baking dish. This Crispy Breakfast Hashbrown Casserole is the perfect breakfast for a magical Christmas morning to usher in the holiday festivities! I halved the recipe, using a 8 X 8 pan, added some spinach and sun dried tomatoes. Bake until the egg mixture is set and the top is lightly golden brown, 50 to 60 minutes. Chili con Queso Dip. 1 / 18 Hash Brown Egg Bake A package of frozen potatoes makes this hash brown egg casserole simple to prepare. Content and photographs are copyright protected. Bake Now Simply pour the egg mixture overtop and bake. In a separate bowl, combine eggs, milk,1/4 tsp salt, and 1/4 tsp pepper. Diced Hash Brown Potatoes Golden Hash Brown Patties Potatoes O'Brien Shredded Hash Brown Potatoes Shredded Hash Brown Potatoes Once the sausage is cooked, drain the excess fat and set aside. Place the filled baking pan in the air fryer basket/tray. This brunch dish starts with super crispy shredded hash browns, peppers, some bacon, and is finished off with eggs and melty cheese. Preheat oven to 350 degrees and brown sausage. Evaporated milk can be substituted with 1 1/3 cups milk or non-dairy milk of your choice. Welcome to Spend With Pennies! In a large bowl, combine the potatoes, butter, salt, pepper, onions, soup and cheese. Flour is a popular ingredient in a meat casserole. This is a great base recipe though. Will rate and review after we've tried this! Toss to combine. Allow to cool and . seasoning salt, 1/2 tsp. Cooked them in 913 pan alone for 8 min. I saved this & my daughter made it for dinner tonight. I used Jimmy Dean Turkey Crumbs cooked sausage for lower calories and made mine Weight Watchers friendly by using low fat evaporate milk. Press Saut and cook until sausage is browned, about 6-8 minutes. It's easiest to do this with a potato ricer, using it much like you would a garlic press, except you don't force the potatoes through the ricer. Arrange in an even layer. Add the frozen hash brown potatoes and mix together well. Pour the mixture into the prepared casserole pan and top with the remaining 1 cup of shredded cheddar cheese and bacon. I assume the hashbrowns are to be added to all other ingredients prior to adding to the casserole dish. Any idea if or how much longer I would need to bake it for a larger amount? Remove the baking dish from the oven and sprinkle cheddar cheese and bacon on top of the potatoes, then return the casserole to the oven for 5 minutes more. Savor each and every bite of this delicious casserole, complete with tender and savory sausage, hearty hashbrowns, zesty peppers and onion, and topped with a layer of crispy, oven-baked cheese! All the hustle and bustle of the holidays can be enough to make anyone lose their appetite if they arent careful, but if there was a way to make Christmas morning easy, cheesy, and cozy, wouldnt. Season generously with salt and pepper. We hope you enjoy this article for Crispy Hashbrown Breakfast Casserole. Do not be deceived by its looks, that is no ordinary frittata. CopyCat Cracker Barrel Hashbrown Casserole, Copy Cat Cracker Barrel Hashbrown Casserole Recipe, Healthy Pumpkin Oatmeal Breakfast Cookies. onion powder, 1/4 tsp. Let cool for 15 minutes before serving warm or at room temperature. Hashbrown Breakfast Casserole is is a complete meal in one dish. Then sprinkled crumbled meat mixture over top. For more recipes, follow us on social media and make sure to check out our weekly blog posts where we share our new favorite recipes and must-know facts about food and living a healthy lifestyle! Drain mixture on paper towels; spoon into a greased 13- x 9-inch baking dish. Preheat oven and coat a 3 quart casserole dish with cooking spray. FULL RECIPE: https://www.jennycancook.com/recipes/hash-browns/ Jenny Jones shows how to make the best hash browns. onion powder, 1/4 tsp. I added cheese to the egg mixer and on top of this dish. Using a spatula, press potato into an even layer. Cut the tortillas in to 1/2-inch by 1-inch strips. Lightly grease an 8x12-inch baking dish with nonstick oil spray. Remove and drain on a paper towel. Cover and chill 8 hours. If youve let it sit overnight, it may need a few extra minutes if its still quite chilled from the fridge. You can save yourself some work and use frozen hash browns rather than busting out the grater. Very tasty - the family loved it. Grease a 9x13-inch (23x33-cm) baking dish with non-stick cooking spray. Top. Always Crispy, Always Crunchy Ore-ida Hash Browns Our delicious crispy Hash Browns add crowd -pleasing crunch to your breakfast or favorite potato recipes. Gently mix the ingredients together and spread evenly in the pan. Bake in the preheated oven until browned, about 35 minutes. Whisk the eggs thoroughly in a large bowl. Luckily, there is! This information will not be used for any purpose other than enabling you to post a comment.*. Please I form. While the pan is heating, squeeze out as much moisture as you can from the grated potatoes. Eggs, sausage and hashbrowns are layered in a casserole dish, topped with cheese and baked to a gooey golden brown. Whisk the eggs with the coconut milk, the rest of the salt, and pepper. Ad Choices. Blue Cheese Burger Totchos. Set aside. Stir in 1 cups of the shredded cheddar cheese and the ground sausage and pour the mixture into a 9x13 inch baking pan. Eggs and milk. Lorraine Potatoes. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here. But it wouldn't be nearly as stunning without the help of some browned sausage, eggs, and veggies. Advertisement. salt, and 1/4 tsp. My husband loves salsa, so I think we may have a winner here! I hope this helps Valorey! I think at this point we have tried cooking hash , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, WHICH FOOD HAS THE LEAST AMOUNT OF MONOUNSATURATED FAT RECIPES, HOW TO CUT VINEGAR TASTE IN HOT SAUCE RECIPES, RUM, PEACH SCHNAPPS, CRANBERRY JUICE RECIPES. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Bacon| Cheese & Potato Chowder *AC Nielsen 52-week all outlet sales 6/13/2018 . Cover a sheet pan with foil and spray down with nonstick cooking spray, like Pam. Pour egg mixture over the hashbrown mixture and sprinkle the remaining cheese on top. Lovely delicious recipe. Unlike a strata or french toast type recipe, you do not need to wait as there is no bread to soak up the mixture. Close and cook for 12 minutes or until potatoes are crispy and brown. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Stir the sour cream egg mixture into the hash brown mixture. Snacks & Apps. Bake Later Cover the mixture tightly and refrigerate up to 48 hours. It will accommodate leftover meats, veggies and cheeses of all kinds. SO CREAMY! Whisk until well combined. I did spray my casserole dish with Canola oil spray before adding hashbrowns and I layered each main ingredient before pouring the egg mixer to this dish. Preheat oven to 350F. Preheat flat top grill or griddle on medium heat. Even with three pans, you may needs to add a few minutes of cooking time until a knife inserted in the center comes out clean. I just made this today and you are absolutely correct. 1 medium yellow onion, sliced thin 1 orange bell pepper, sliced thin 1 cup cherry tomatoes, halved 12 large eggs 1/2 tsp salt dash of black pepper 8oz shredded sharp cheddar cheese Instructions Preheat oven to 400F Melt the butter in a large skillet over medium heat* Add the hash browns, cook until they defrost and break apart Remove from pan and set aside. I give this 5 stars. Totchos. garlic powder, 1/2 tsp. Preheat your oven to 350F (175C) and lightly grease or spray a 9x13 baking dish with non-stick cooking spray. Enough to cover the bottom of 913 pan. Spray one 913 inch pan with non-stick cooking spray. Spread evenly into prepared baking dish. Sheet Pan Hash browns Preheat your oven to 400 degrees. 1. medium yellow onion, finely chopped. One bite and this is sure to become a family favourite. Fold sour cream, cream of chicken soup, shredded cheese, jalapenos, and sauteed . Over medium-high heat, saute zucchini and mushrooms in 2 tablespoons of olive oil for about 5 minutes until tender. Preheat oven to 350F (if baking immediately). Bake until the potatoes are tender. Make it for breakfast or brunch or serve it as a side with lunch or dinner. The casserole can be assembled and baked immediately or covered and refrigerated overnight before baking. Preheat the oven to 350F and brown sausage in a medium skillet over medium-high heat. Steps: Preheat oven to 400 degrees F. Grease a 9-by-9-inch casserole dish with the butter and set aside. Gently mix the ingredients together and spread evenly in the pan. salt, and 1/4 tsp. Cook the butter and flour together. This is our go-to recipe and my adult kids request it every time I am asked to bring breakfast. Top the casserole with the remaining cheese and place in the oven to bake for 55-65 minutes, or until the casserole is cooked through and the cheese has begun to golden. Grease a 10 oven-safe skillet or pie dish and add the hash brown mixture, pressing down to pack it tightly on the bottom and sides to form a pie-like crust. Then chopped them up and spread them out. Drain and rinse, then place the potatoes in a clean kitchen towel and squeeze . Add bacon to a large skillet and cook over medium heat until nice and crispy. 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